Pretzels

Today I made chocolate covered pretzels.
Amanda's Chocolate Pretzel Delighticous

In a bowl that didn't blow up or melt in the microwave, I stuck some delicious chocolate chips and BUTTER! I then microwaved it for a little too long, and after stirring my chocolate DIP for the pretzels turned out to be more like a scrumptious fattening fudge. Yay, me. Then I had to stick it onto the pretzels (instead of dipping them in a delightful chocolately liquid) and they now look like - to put it mildly- someone was digging through the garbage to find the most disgusting/ different looking fudge that just happens to taste delicious. Go figure.
If I had any artistic ability whatsoever I would draw them, but instead you can just imagine reindeer dropping landing on Pretzel Time's inventory and that will be sufficient. They just taste a lot better.
My Mom says that the French say you feast with your eyes. In other words, I am no Julia Child, cook, or French person.